Coriander’s Deals & News

Coriander’s is proud to be listed with local Christchurch business GIMME, delivering your favourite restaurant meals to your home. Download the GIMME app on the [...]

Coriander's unique and delicious Vegan Butter Chicken continues to make headlines, this time in Restaurant & Café Magazine, Cityscape, and What's hot New Zealand! Here are [...]

Whether you’re ordering on our app, grabbing an after-work drink, getting some takeaways or celebrating your birthday, we’ve got a deal for you. Free naan [...]

Coriander’s chefs have mastered the recipe for the perfect Vegan Butter ‘Chicken’ curry. Butter chicken is our most popular dish, and we’re happy to be [...]

Kids eat FREE is back for the entire month of June! Kids aged 10 and under eat free at all Coriander’s restaurants until June 30. Free [...]

We’re celebrating launching our new app! You can use it to order Coriander’s delivered, or takeaways ready for you to pick up. Download the all-new Coriander’s [...]

This Saturday night (May 15) we've got a special treat at Coriander's St Asaph Street: Tumehe Rongonui, also known as The One-Man Party Machine will [...]

Coriander’s cooking Masterclasses are back for a limited time by popular demand. We’ll be running classes at Coriander’s St Asaph Street and Coriander’s Rolleston over [...]

Take your mum (and yourself!) on a transportational adventure to India with lunch or dinner at Coriander’s Ethnic Indian Restaurants. The atmospheric ambience, friendly service [...]

Earn points and save money with a brand spanking new Coriander’s loyalty card! You can get your hands on one of these at any Coriander’s [...]

Get out of your comfort zone and try something new! The Chef Specials are a collection of our chefs’ favourite creations and speciality dishes. They’re [...]

Coriander’s cooking Masterclasses are back for a limited time by popular demand. We’ll be running classes at Coriander’s St Asaph Street and Coriander’s Rolleston over [...]

Psst, hey! It’s February next week – if you want to be a hero this year make sure you book in your Valentine’s Day date [...]

Seeds are a superfood and are known to benefit health. But don’t just take our word for it, here’s what Harvard Medical School has to [...]

Perhaps one of the best-known Indian destinations, Goa is an Indian seafood cuisine hub. It’s also much, much more. A stretch of sunny coast on [...]

Coriander’s restaurants are perfect for a family night (or lunch) out. We’re proud of our safe and friendly environment, and we’ve got a great selection [...]

Check out these great deals at Coriander’s restaurants to welcome in the new year. Dine free on your birthday Happy birthday! Come to Coriander’s any [...]

We are proud to offer a 15% discount for all SuperGold card holders at all Coriander’s restaurants. It doesn’t matter if you’re part of a [...]

All Coriander’s restaurants will be closed on Christmas Day and Boxing Day so our hard-working team can enjoy a couple of days off with their [...]

What is this mysterious icy dessert? It’s a heavenly traditional Indian treat, kind of like a cross between a milkshake and an ice cream sundae. [...]

Cityscape magazine’s summer issue includes this page on awesome chicken dishes around Christchurch – featuring Coriander’s chilli chicken! Get an eyeful of these stunning fried chicken [...]

In the summer issue of Cityscape magazine you can find this great article about places for vegetarians, vegans, and people who just love a good plant-based [...]

Whether you’re swinging by for a curry, grabbing an after-work drink, getting some takeaways or celebrating your birthday, we’ve got a deal for you. Meatless Monday [...]

How do I order thee? Let me count the ways. It’s never been easier to get your hands on fresh, authentic Coriander’s food. 1. Dine [...]

There’s a huge difference between an astounding curry and an underwhelming one. Indian food is famous for being full of flavour, and there are a [...]

Sumner is Christchurch’s definitive summer suburb, and after opening our newest restaurant there we’re totally in love with everything about it. The locals are friendly, [...]

Multi-talented Christchurch keyboardist John Sanchez-Lloyd will be grooving on the verandah at Coriander’s St Asaph street for four gigs this summer, with his first apprearance [...]

Consider Coriander’s to be your Indian mother. Every day, we’re cooking up traditional Indian curries and other meals with healthy and tasty ingredients to keep [...]

We're hosting mystic music group Monk Party at Coriander's St Asaph Street and Sumner. They're an absolute dream to listen to, playing Indian meditative and [...]

Book your fundraiser event with Coriander’s and we’ll donate $10 from every ticket sold back to your cause. Host your supporters in style with amazing Indian [...]

Coriander’s restaurants serve excellent North Indian cuisine. There are three main food regions in India: North India, South India and North East India. Each of [...]

You can now enjoy Coriander’s at four great locations around Christchurch. Wherever you choose to eat or order, you can be sure you’ll get the [...]

We are very proud to be taking the reins at Indian Sumner, one of Christchurch's most loved Indian restaurants. As of the start of October, the [...]

Planning a Christmas event this party season? Glam it up Bollywood style for your work party in one of Christchurch’s great Coriander’s restaurants. We’ll take care [...]

Meet the new owners of the popular Coriander's Indian restaurants in the first of Chris Lynch’s Out & About series. The Newstalk ZB host and [...]

That’s right, it has been 14 years since the original Coriander’s opened its doors in Rolleston back in 2006! We decided to go the extra mile [...]

“A healthy outside starts from the inside,” Robert Urich. Boosting immunity can help your body fight off illness. The great news is that some spices [...]

Last week Coriander’s launched its special new vegan menu. This is a specially-designed menu with no compromise on flavour or quality. These dishes aren’t just [...]

You may have seen the word “tandoori” on the Coriander’s menu. That means the food is cooked in a tandoor – a traditional Indian clay oven [...]

India has a strong relationship with whisky. As a country, it is the biggest consumer of whisky in the world, and the second-largest consumer of [...]

Woohoo! A huge thank you to all our awesome diners who have voted with their Tripadvisor reviews to make Coriander's one of the top 10% of [...]

At Coriander’s we’re very proud of our unique wine list, and we want to give a big thanks to some amazing wineries for making absolutely [...]

That’s right, Coriander’s makes vegan meals as well as our vegetarian menu items. Just ask our friendly team or duty manager and we’ll make sure [...]

We’ve got glam Bollywood-themed dinners coming up in August and September. Book early to dine like a movie star, with a three-course dinner, an evening of [...]

Like most bachelors I love the convenience of the online fast foods to order, and receive my dinner at the door without accumulating a sink full [...]

Everybody is talking about the new Coriander's restaurant and bar at 222 St Asaph Street. Driving down the one way street, the striking two storied white [...]

Tired of the stress of the all-important Christmas function? Make the easy choice this year by choosing the special Christmas menu at Corianders Ethnic Indian restaurants. [...]

St Asaph Street in the city, just in from the corner of Manchester St, the new Coriander’s Indian Restaurant is one of the city’s most striking [...]

After many years in the Indian restaurant business, Amardeep Singh took the exciting step of opening his own restaurant, Corianders, in early April and he has [...]

Whisky is a pretty big deal in India. At Coriander’s we want to celebrate this drink that is loved the world over with our own [...]

Pankaj gained his knowledge of Indian food from the ground up, working in hotels in India. He started over a decade ago as a commis chef [...]

Master the art of Indian cuisine – then eat your delicious creations. Master the art of Indian cuisine – then eat your delicious creations. Coriander’s [...]

Do payaza is a dish originally from Hyderabad in central southern India. It uses an onion gravy, vegetables and sour fruits to give it a little [...]

Tirtha started his career in 2009 as a chef in Nepal, working in different restaurants including the famous Diyalo Foodland and moving up the star levels. [...]

Dhirendra's culinary career began early on in Uttarakhand, inspired by his parents and their love and respect for quality and tradition, and his skills flourished during [...]

Dine free on your birthday Actually, the birthday person can eat free up to a value of $25 any day in the week of their birthday [...]